Lamb Rogan Josh
– Tender diced lamb cooked in traditional style with tomato & coriander.
Lamb do pyaza -
lamb dice cooked in korma sauce(onion & cashew nut).
Lamb jalfrezi
– Tender meat toast with dry spices & julienne capsicum & onion.
Lamb Korma -
- Tender meat cooked with mild cashew nut sauce & finished with cream.
Lamb Saag
- Tender meat cooked with fresh spinach & herbs.
Lamb Rogan Josh
Tender spring lamb cooked in North Indian style finished with tomato & coriander
Lamb Bhoona
Tender lamb diced cooked with onion, capsicum & tomato. Dry presentations
Lamb Mushroom
Spring lamb cooked with fresh mushroom, Chef’s magic without spices
Lamb Korma
Tender meat cooked with Cashew nuts sauce finished with cream
Lamb Madras
Tender meat cooked in South Indian style with coconut &, mustard seeds
Lamb Saag
Tender meat cooked with fresh Blended creamy spinach & herbs
Lamb Vindaloo
Tender meat cooked in Goan favourite hot vindaloo sauce with potato
Testomonials
Our Customers
Having such a valued customer in our restaurant is such a proud moment that our team at The Kathmandu Cottage restaurant feel about. We are always open to hear our customer's experience and welcome any suggestion.